Our mission is to create a national movement to reduce wasted food at the restaurant and retail levels while making delicious food available for everyone. We aim to create awareness about the food waste issue and to change the way people think about food “waste”.
DamoGO exists to help restaurants and other food retailers reduce wasted food, food waste costs, increase revenue, increase exposure to new customers, and to be a bridge/facilitator in helping the businesses do their part to make a cleaner and greener planet.